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Kol’s KKC Kitchen – Menu and Specials

Monday, 4th May 2020

Kol’s KKC Kitchen is back in full swing offering delicious meals to SYC Members and the community. Operating 11:00am – 5:00pm daily!

We continue to trade daily selling frozen meals, Kol’s Ken King Kitchen is now offering fresh made to order meals available 12 noon til 3:00 pm Daily! 

*Card transactions and member key charges ONLY. No cash. Prices and menu subject to change. Whilst stock lasts.

 

Frozen Meals MEnu

Available 11:00am til 5:00pm Daily  

Soup

  • PUMPKIN  7.0
  • MUSHROOM 8.0

Curry

  • BUTTER CHICKEN 14.0
    w/ steamed rice (gf)
  • BEEF VINDALOO CURRY 14.0
    w/ steamed rice (gf)
  • LAMB KORMA 14.0
    w/ steamed rice 
  • VEGAN CHICKPEA CURRY 12.0
    w/ steamed rice (gf) (vg)

Mains

  • BEEF LASAGNE 10.0
  • THAI INSPIRED LAMB SHANK 14.0
    w/ potato mash 
  • BRAISED BEEF CHEEK 16.0
    w/ potato rosti (gf)
  • POTATO GNOCCHI, MUSHROOM AND TOMATO RAGU (v) 12.0
  • TOMATO NAPOLI POTATO GNOCCHI (v) 12.0

Desserts

  • TIRAMISU 8.0
  • SOFT CENTRE CHOCOLATE PUDDING 10.0 
  • CHOCOLATE MOUSSE (gf) 7.0

Fresh Meals MEnu

Available 12 noon til 3:00pm Daily 

Mains

  • SPAGHETTI BOLOGNAISE 20.0

  • BEER BATTERED FISH & CHIPS 25.0 
    w/ salad
  • PANKO CRUMBED CHICKEN PARMIGIANA 26.0
    w/ salad & chips
  • BEEF BURGER ON BRIOCHE BUN 25.0
    w/ slaw, American cheese, gherkins, horseradish mayonnaise, Texas sauce & chips
  • PORTERHOUSE STEAK 32.0 
    w/ your choice of traditional sides & sauce (gf)

House Baked Pizza

  • PEPPERONI 19.5 
    Spanish onion, tomato, chili & cheese

  • MARGHERITA 18.5 
    bocconcini, basil, tomato & E.V.O (v)

Salad and Sides

  • TRADITIONAL CAESAR SALAD 19.5 
    add chicken 5.0

  • BLACK RICE SALAD 20.0 
    w/ roasted pumpkin, avocado, quinoa & harissa dressing (vg)

  • BOWL OF FRIES 8.0

 

(v) vegetarian / (vg) vegan / (gf) gluten-free / (df) dairy-free
*whilst every effort is made to ensure menu items are gluten-free, this cannot be 100% guaranteed as meals are prepared in a kitchen which is not a gluten-free environment.